Enjoy quality gastropub dining at The Bear’s Paw, our charming countryside pub and restaurant in Warmingham, Cheshire.
We recommend booking a table to enjoy our cosy inn, with delicious gastropub dining, worldly wines and a vast array of local beers and premium spirits to enjoy. Use the booking tool on this page to reserve your table!
Want a taste of what to expect? Check out the seasonal menus crafted by our talented kitchen team here.
Book a Table
Booking terms and conditions
By filling out and completing our online reservation form, you are agreeing to our terms and conditions, which you can read in detail by clicking below.
Online booking is unavailable for same-day bookings. Please call our reservations team should you wish to make a booking for the same day. We are only able to take online reservations for up to 8 people. Should your party size exceed this number please contact us by email or telephone and we will be happy to assist.
It is necessary to guarantee your online reservation with your credit or debit card number to secure your reservation, however no money is charged to your card upon making a reservation.
Upon making an online reservation, you will receive a confirmation email. Please check your junk or spam folder if you have not received this.
We reserve the right to apply a charge should you fail to arrive for your reservations without providing notice or cancelling your booking within 24 hours of your table reservation. In such circumstances, a cancellation fee of £15.00 per person will be charged. We are sorry that cancellation charges have become necessary, but regrettably our experience dictates this precaution.
Cancellations or amendments can be made through your online account. Alternatively, please inform us by email or telephone with as much notice as possible.
Allergies and dietary requirements
Prior knowledge to any allergies is necessary to help us accommodate your requirements. For allergies and dietary requirements, there is a box for specific notes in the booking process. Please make any requirements known as soon as possible, either through your online account or to a member of the reservations team.
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